Innovative Solutions for a Sustainable Bar Experience

The Coffee Dept is dedicated to providing coffee program development with sustainable products that enhance bar operations while promoting sustainability and efficiency. From tools that improve beverage preparation to innovative solutions that reduce waste, our products are designed to help you create a better, greener customer experience. Explore our featured products below and see how they can transform your business.

RediUV Sanitize Reusable Cups

RediUV uses precision ultraviolet light to sanitize reusable cups before they are handled by baristas or servers. This technology eliminates over 99% of common pathogens, reducing the spread of illnesses like COVID-19, flu, and E. coli. The potential impact is staggering-if just 25 customers per day at 40,000 U.S. coffee shops use reusable cups, it would eliminate 1 million single-use cups per day, or 365 million annually. Benefits include:

Public Health Impact: Sanitizes Cups Before Use
Environmental Sustainability: Reduces Single-Use Cup Waste

A black container with a white lid and a clear plastic cup.

Stircle Stir Without Sticks

Stircle is a revolutionary tool that eliminates the need for stir sticks by rotating lidded cups to mix beverages. Advantages include:

No Learning Curve: Easy for Guests and Baristas to Use
Cost-Effective: Reduces Waste and Eliminates the Need for Stir Sticks

By using Stircle, you contribute to:

Fewer Trees Being Cut Down
Reduced Fuel Usage for Production and Transportation
Less Waste in Landfills or Compost Bins

Get in Touch

Ready to take your bar operations to the next level with our innovative products? Contact us today to learn more about our products, and discover how they can transform your business.

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